Guest Ron Report post Posted December 11, 2007 Can anyone tell me where is the best place to buy pork fat and casings for the making of moose sausage? Quote Share this post Link to post Share on other sites
Kayaker 38 Report post Posted December 11, 2007 I used to get casing at Maltese groceries or Bay meats. Pork fat has a lesser shelf life than beef fat in the freezer. Quote Share this post Link to post Share on other sites
Jayfishin 63 Report post Posted December 15, 2007 I get all my game processed through Strawberry Creek Meats. They may sell you what you need. I'm with kayaker though to stick to beef fat as a filler as it can last two years in freezer if wrapped proper. Quote Share this post Link to post Share on other sites
crisop 65 Report post Posted December 28, 2007 jayfishin you like it at strawberry creek. we had ours done there abotu 5 yrs ago and it tasted like sawdust. We get ours done at north country meats now and thier cheaper than strawberry too Quote 2017 Dog Lake Open Champion Line Cutter Fishy AF Share this post Link to post Share on other sites
