What is your favorite shore lunch?

[Guest Final]

Fish fillets at a shore lunch are a given, if your lucky enough to catch a few fish.

So what is your favorite foods to go with those fillets?

Mine is roasted red pepper and garlic home fries.

Fresh garlic and onion scrambled eggs.

Home made biscuts with butter.

Camp fire perked coffee.

Cinnamon buns.

[Bear 77]

Fish fillets at a shore lunch are a given, if your lucky enough to catch a few fish.

So what is your favorite foods to go with those fillets?

Mine is roasted red pepper and garlic home fries.

Fresh garlic and onion scrambled eggs.

Home made biscuts with butter.

Camp fire perked coffee.

Cinnamon buns.

Recipes please.

Sounds delicious.

Bear

[Bear 77]

I am kind of a traditional guy, we usually have:

Usually we warm up with a ring or two of Weiner Shack kuby.....

Then:

fish fillets

onion rings

pan fried potatoes

canned corn

coleslaw

Bush beans

Winnipeg Rye bread

Now I am hungry.

Bear

[Guest stumped]

fish, fish and more fish

[Some Old Guy 968]

I'm also traditional but I'm going to have to try those roasted red pepper and garlic home fries. I'm hungry now..........

Roger

[Guest TerryK]

A hot bowl of beef barley soup at the Missing Horse restaurant after a cold morning steelhead fishing! Easy to prepare. All i have to do is sit down, say a few words to the waitress and the soup magically appears in front of me!

[Guest Patch]

I guess I'm a bit of a traditionalist. I like the fresh fillets dipped in egg, then a batter of Italian bread crumbs and parmesan. Fry up some sliced potatoes, warm up a can of baked beans and you've got yourself a darn fine meal.

[beercan 4]

fish with Andy's cajun fish fry

Bush's Baked Beans

Canned sliced potatoes with onions and garlic

and, of course...don't forget the generator to run the blender...can't have shore lunch without blender drinks

[Guest Kick Some Bass]

I likE

Fish what ever we got that day

Bushs beans

And salad

[Bottom Bouncer 22]

I guess I'm a bit of a traditionalist. I like the fresh fillets dipped in egg, then a batter of Italian bread crumbs and parmesan. Fry up some sliced potatoes, warm up a can of baked beans and you've got yourself a darn fine meal.

Patch you took the menu right out of my head. I pan fry my Wallys at 250 degrees, (WALLYS are golden brown) any hotter and the bread crumbs burn. on a 17 inch cast frypan, with a turkey burner and 5lb propane tank. Potatoes are seasoned with salt, pepper,garlic,parsley and rosemary. We had six shore lunches last summer/fall and they were fantastic, a real treat for most, because I believe most people talk about shore lunches but don't do it. It also is a good time to get out and stretch. and in the summer the kids can swim while I cook.

[Some Old Guy 968]

Yes Shore lunches are the best.

Roger

[Guest marz78]

Have too say the all sound good, But i like my fished cooked with what ever kind of potato chip we have (all dressed is my favorite though) crushed, then a can of sliced potato's, and the beans cold.. If out trout fishing leave the pan at home and bring a roll of tin foil... put the fish in tin foil with all your fixing's can of potatos on one side and can of corn on the other.. some spices and a lttle water, make a tin tent then put on fire for 10 to 20 minutes and everythings cooked,,, really good..

[seppi 19]

I like whatever somebody else wants to cook !!!

Seppi

[Guest marz78]

I like whatever somebody else wants to cook !!!

Seppi

Tell me about, good thing I enjoy doin it..